Italian Cuisine

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Tiramisu – It Will Pick You Up and Not Let You Down

In addition to being an incredible tasting dessert, Tiramisu also offers the perfect segue when you’re trying to steer the Valentine’s dinne...

We did a classic Italian bolognese sauce not too long ago, which reminded me that I’ve actually never posted a basic, Italian-American meat...

I’ve always wondered how stewed beef would work instead of the traditional sliced roast beef for Chicago’s famous Italian Beef Sandwich, whi...

As many of you hardcore foodies know, there’s a southern tradition of eating beans and greens on New Year’s Day to help bring good fortune i...

When I treat myself to a personal “food wish,” it’s usually something I’ve eaten out and become obsessed over, and this episode is a classic...

This bolognese sauce is dedicated to the late, great Marcella Hazan , who passed away in September, at the age of 89. She was considered the...

Not only is polenta one of the first foods I remember watching someone cook, but it’s probably also responsible for the first time I ever he...

This comforting pork stew recipe is exactly the kind of homey dish you want waiting for you after a long, hard week…and maybe a 13-hour driv...

One of my all-time favorite street foods in San Francisco is Roli Roti’s famous porchetta sandwich , served at the Ferry Plaza Farmers Marke...

Some younger foodwishers may not realize this, but there was a time, before the Internet, when not everyone knew everything about everything...

We never had air conditioning growing up, and the closest we’d get was a visit to the refrigerator. You’d open the door, and let the cool ai...

It’s not often that I post a video for an alternative method on a classic recipe before I’ve actually shown the real deal, but that’s what w...

Please do not take this post’s brevity for any kind of lack of enthusiasm or excitement over this very handsome mushroom and ricotta brusche...

Manicotti, which means, “little muffs” in Italian, has to be one of the best ways ever for using up leftover Thanksgiving turkey. The moist...

Way back when, the only way you would’ve found out about a regional recipe like Chicken Riggies, would have been to eat it while traveling t...