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Showing posts with label Zombie. Show all posts

Zombie Cocktail

Day 27 Zombie Cocktail 3.5 out of 5 I'm going to take a night off of my blended cocktails tonight to honor one of my good friends Marisa...

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Next Up: Peach & Goat Cheese Tartine
Simple But Delicious Steamed Chicken

This steamed chicken marinated with Chicken and Scallop Sauce turned out so delicious. I bought 2 chicken legs for lunch and wanted a simple...
Ayam Golek Gaya Pahang (Pahang Style Spicy Grilled Chicken)

I've cooked Ayam Golek before and I realize that there are a few variations of this dish within the states in Malaysia. There is the K...
Coming Soon: Homemade Garlic Parmesan Croutons
Oyster Sauce Chicken : Microwave Method

This incident happened to me last weekend and I wrote the post immediately after lunch. At the same time, I had the flu. Double whammy! Read...
Grandma Kelly’s Good Old Fashioned Pancakes Really Measure Up

I was looking over a list of the all-time most popular recipes posted on Allrecipes last week, and there it was at number one…”Good Old Fas...
How to Make Grill Marks with the "10 and 2" Method – You Have to Give Me Marks for Trying!

I shot this grill marks tutorial before rushing off to New York in anticipation of the Memorial Day weekend, and all the grilling that tradi...
Blueberry Daiquiri

Day 94 Blueberry Daiquiri 5 shots out of 5 Tonight marks my first Blueberry cocktail. I found some blueberry schnapps at my local liquor st...
Random Acts of Food: Pulsating Chicken Pot Pie
Chicken Breasts with Herbs De Provence and Mushrooms

Well, I found another one! Yes, another very old clip from my original blog that hasn’t been posted here yet. This recipe is very similar in...

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